1202. Viruses in foods

Author:

Library: Library of College of Science University of Tehran (Tehran)

Subject: Foodborne diseases ,Host-virus relationships ,Viruses ,Food contamination

Classification :
QR201
.
F62V57
2006

1208. Wine Microbiology

Author:

Library: Center and Library of Islamic Studies in European Languages (Qom)

Subject: Chemistry.,Food science.

1209. introductory Food microbiology

Author:

Library: Ilam University Central Library (Ilam)

Subject: Food, Microbiology,Food Microbiology

Classification :
QR115
.
M6
2007